Bread

Bread
Valley Bread-photo by Anna M. Power

Thursday, April 9, 2015

At the Table of Bread

I am at a table that is not mine but I have sat here
 late into the night with my children
and on it’s back torn the braids of the day old Challah
my daughter brought home from her dishwashing job
 in the kitchens of Bread Euphoria.
I have laid down my knife and broken the clever braids
though I am not of that tradition,
 the twelve tribes separating and making their rounds
to every seat underneath a bright wash of beaten egg
until they fell away into crumbs.
Ours were the dry unleavened wafers that adhered like paste
to the roof of your mouth at communion, while you tried to not notice
 how your were choking on so many unsaid words, that hostia cementing
your throat, that host, sacrificial victim itself, without any choice
in the matter of its own consecration.
 Now a bowl of vintage valentines and an Iroquois heart
beaded with the word “Montreal” pays tribute to my ancestors,
my grandmother Josephine’s’ sliver candlesticks I pawned once
 then left in an attic in a Maine farmhouse with my children’s father
before the three of us fled south.
This is not the table of my mother
where we sat as children, knowing her own tonsils had been taken
from her throat as a child right where the porcelain tureen of clam chowder
 had been set down, thick and steaming before us this table, this one here on loan
to me has touched both Challah and the shank end of the ham, been prayed over at Shabbat, has spent summers in the south, been stained with tomato pudding and scraped raw by the oysters grey and mother of pearl shells from the Chesapeake bay, felt all that joy and known those all those dead and living things brought to bear on it.

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